French Toast with a Twist

French Toast

Here at SRSLY HQ we are always looking out for new ways to use our SRSLY products, and we love when our Low Carb Legends share their recipes with us.

This French Toast recipe was created by @low.carb.lil.

3.9g net carbs per serving · Serves 4
5 minutes preparation · 8 minutes cooking

Ingredients

  • 2 slices of Fruit Loaf
  • 1 egg
  • Vanilla stevia drops or vanilla essence
  • A little salted butter
  • Maple syrup, to serve

Method

  1. Preheat the oven to 180°C.
  2. Mix the egg and vanilla together.
  3. Coat the Fruit Loaf slices in the mixture.
  4. Cook until golden, then serve with butter and maple syrup.
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